How To Make Gajar Ki Barfi | How To Make Carrot Burfi | Carrot Delight | Gajar Ka Halwa Using Paneer | Gajar Paneer/Chenna Barfi Recipe | Gajar Ki Barfi With Paneer | Chewy Carrot Sweet | Sweet Recipe Using Chenna | Chenna Sweet Dishes | Carrot Sweets For Winter | Carrot Fudge Recipe | Carrot Burfi Recipe Condensed Milk | Halwai Style Gajar Ki Burfi | Easy Homemade Indian Sweets | Rajshri Food<br /><br />Learn how to make Gajar & Paneer/Chenna Barfi at home with our Chef Ruchi Bharani<br /><br />Carrot & Chenna Barfi Ingredients<br />Introduction <br /><br />How To Make Gajar Chenna Barfi <br />1 & 1/2 tbsp Ghee<br />500 gms Carrot (grated)<br />1/2 ltr Milk (full-fat)<br />300 gms Condensed Milk<br />2 tbsp Milk Powder<br />2-3 tbsp Rose Syrup<br />200 gms Paneer (grated)<br />1 tsp Cardamom Powder<br /><br />Additional Flavour Tip <br /><br />How To Shape The Gajar Chenna Barfi <br /><br />Grinding The Mixture<br /><br />Garnishing The Barfi <br />
